49. | Honey Beef | |
Sitr fried beef with honey, fresh vegetables and cashew nuts. | $16.50 | |
50. | Crunchy Pork | |
Stir-fried crunchy pork spare ribs served with fresh vegetables. (150g of Pork) | $16.50 | |
51. | Barbeque Prawns (9 prawns) | |
BBQ style prawns cooked in the chef's special marinade and served on a bed of lettuce. | $22.50 | |
52. | Duck Curry | |
Roast duck cooked in red curry sauce with fresh vegetables. | $19.50 | |
53. | Tom Yum Stir-Fry | |
A traditional Thai stir-fry cooked with your choice: | ||
- Chicken, beef or pork | $16.95 | |
- Prawns | $23.95 | |
- Vegetarian | $15.95 | |
54. | Thai Sweet and Sour | |
A traditional sweet and sour dish sure to please any taste with your choice of: | ||
- Chicken, beef or pork | $16.95 | |
- Prawns | $23.95 | |
- Vegetarian | $15.95 | |
55. | Chu Chee Goong (Sizzling Prawn) | |
The most delicious prawn dish your mouth will ever taste. The prawns are cooked with fresh vegetables and a red curry sauce. | $23.95 | |
56. | Chu Chee Pla | |
Steamed or pan - fried Barramundi fillet with a delicious red curry sauce served with vegetables. | $26.95 | |
57. | Palalard Khing | |
Steamed or pan - fried Barramundi fillet with a delicious ginger sauce, served with vegetables | $26.95 | |
58. | Pla with Tamarind Sauce | |
Steamed or pan - fried Barramundi fillet with traditionally made tamarind sauce, served on a bed of lettuce. | $24.95 | |