Thai Makong Specials

49.	Chu Chee Pla
	Steamed or pan - fried Barramundi fillet with a delicious red curry sauce served with vegetables.	27.00
50.	Plalard Prig
	Steamed or pan - fried Barramundi fillet served with Thai sweet chilli sauce, served a bed of lettuce.	25.00

51.

Palalard Khing

Steamed or pan - fried Barramundi fillet with a delicious ginger sauce, served with vegetables

27.00

52.

Pla with Tamarind Sauce

Steamed or pan - fried Barramundi fillet with traditionally made tamarind sauce, served on a bed of lettuce.

25.00

53.

Duck Curry

Roast duck cooked in red curry sauce with fresh vegetables.

20.00

54.

Chu Chee Goong (Sizzling Prawn)

The most delicious prawn dish your mouth will ever taste. The prawns are cooked with fresh vegetables and a red curry sauce.

24.00

55.

Tom Yum Stir-Fry

A traditional Thai stir-fry cooked with your choice:

- Chicken, beef or pork

19.00

- Prawns

24.00

- Vegetarian

17.00

56.

Crunchy Pork

Stir-fried crunchy pork spare ribs served with fresh vegetables. (150g of Pork)

19.00

57.

Honey Beef

Sitr fried beef with honey, fresh vegetables and cashew nuts.

17.00

58.

Thai Sweet and Sour

A traditional sweet and sour dish sure to please any taste with your choice of:

- Chicken, beef or pork

19.00

- Prawns

24.00

- Vegetarian

17.00

59.

Barbeque Prawns

BBQ style prawns cooked in the chef's special marinade and served on a bed of lettuce.

24.00